Keto French Silk Pudding

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Keto French Silk Pudding
Have you ever had a French Silk Pie? That chocolate pie of goodness? I wanted to replicate that without all the carbs.



Ingredients
  • 3/4 cup Truvia
  • 2 eggs
  • 4 oz unsweetened chocolate squares
  • 1/4 cup Butter
  • 1 cup Heavy Whipping Cream


Instructions
  1. In large bowl, beat whipping cream until stiff peaks form. Set the cream in the refrigerator. 
  2. Place Truvia, chocolate, eggs, and butter in a 1 quart saucepan. Melt together the ingredients over medium heat, stirring often. Once the mixture is thick enough to coat the back of a spoon, set aside for 5 minutes to cool slightly. 
  3. Slowly mix the chocolate mixture into the whipped cream, and stir gently until it is well-incorporated.
  4. Pour into six 4 ounce ramekins and refrigerate until set, about 1-2 hours.  
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